Pass the Garum (http://pass-the-garum.blogspot.de/) is a food blog where the blogger is cooking recipes from Apicius. These include the ancient recipe, modern measurements, pictures of the recipe in progress, and a discussion of how it tastes. The author writes with a sense of humor and the food looks delicious.
MAFLA 2017
October 31, 2017
I was an attendant of this year’s Massachusetts Foreign Language Association conference held in Springfield, MA. This is my second time attending a MAFLA conference